The Mud Co Portable Espresso Machine

Cleaning & Maintenance Guide: Home and Commercial Use

Whether you're brewing at home or using your MUD Co portable espresso machine in a Outdoor setting, regular maintenance is essential for reliable performance and consistently great coffee. Cleaning frequency will vary depending on how often and where the machine is used.

After Every Use: Quick Clean

After each use, the machine should be given a quick clean. At home, this means wiping down the brew basket and brewing surfaces with a damp cloth, rinsing the basket and wiping the machine’s exterior. In commercial or high use settings, these steps should be repeated after every drink. At the end of each day, commercial users should also run a short cleaning cycle on brewing parts and thoroughly sanitise all prep surfaces.

Weekly: Deep Component Clean

Once a week, give the machine a deeper clean. This involves removing the brew basket and end cap washing them with warm, soapy water. Use a soft brush to clean any small parts, especially around the filter area. Run a cleaning cycle with an appropriate espresso machine cleaner to flush out built-up oils and residue.

Monthly: Descaling and Maintenance Check

Every month, it’s important to descale the machine using a suitable descaler solution. After descaling, run several clean water cycles to ensure all residue is rinsed out. Inspect the seals, gaskets, and pressure points for wear and replace parts if needed.

Final Notes

Maintaining a regular cleaning schedule will preserve the quality of your coffee and help extend the life of your portable espresso machine.

The Mud Co Portable Espresso Machines

Care On-the-Go: Cleaning & Maintenance for Travel and Outdoor Use

Portable espresso machines are built for adventure but they require a different approach to care compared to standard home or commercial units. Whether you’re a daily road tripper, an occasional camper, or storing your machine between getaways, the right maintenance routine keeps your Mud Co machine performing at its best wherever you take it.

After Each Brew: Quick Rinse and Dry

Immediately after brewing, disassemble your portable espresso machine and rinse all components with fresh water. Focus especially on the filter basket and extraction chamber, where oils and residue tend to collect. Use clean water even bottled, if necessary and avoid soap unless doing a deep clean. Dry each part thoroughly with a clean cloth or paper towel before reassembling. Proper drying helps prevent mould and keeps the internal components in good condition.

Outdoor and Travel Use: Adapting to Conditions

When using your Mud Co machine outdoors or while travelling, you may encounter limited access to clean water or exposure to environmental elements. If potable water isn’t available, bottled water is a safe alternative for cleaning and brewing. Always store your machine in a zipped bag or protective case to shield it from dust, dirt, and sand. After use in damp or humid conditions, allow the machine to air dry completely before packing it away to avoid moisture buildup and potential corrosion.

Weekly Care for Frequent Travellers

If you use your machine often while on the go, give it a more thorough clean at least once a week. Soak all removable parts in warm water with a mild detergent for around 15 minutes. Then, use a soft brush to gently scrub away any build up, paying special attention to fine crevices and internal surfaces. Rinse everything well with clean water and let all components dry fully in the open air before reassembling.

Long-Term Storage: For Occasional Users

If you’re not using your Mud Co machine regularly, it’s important to clean it thoroughly before storage. After your last use, follow the standard cleaning process, ensuring every part is completely dry before packing it away. Store the machine disassembled in a cool, dry location to prevent moisture from accumulating inside. Before using the machine again, rinse all components with hot water to freshen up and remove any settled dust or residual odours.